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How Electronic Sensing Technology is Reshaping Coffee Analysis

In an effort to revolutionize quality control across the industry, a recent study demonstrates how electronic sensing technologies can be used to analyze coffee aromas. BY BHAVI PATELBARISTA MAGAZINE ONLINE…

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What is a ‘Light Roast?’ Researchers Outline Vision for a Universal Standard

Coffee changes color when it roasts. Daily Coffee News photo by Nick Brown. Researchers affiliated with the UC Davis Coffee Center published groundbreaking findings that may be used by the…

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Highlights Across the United States

We asked our readers what they’re sipping on this summer—here’s what they said. BY EMILY JOY MENESESONLINE EDITOR Featured photo by Joel Lee While you can never go wrong with…

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Coffee News Recap: 25 Jul: Coffee prices surge following tariff and frost concerns, roaster applications open for Global Coffee Awards & other stories

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the week. Editor’s note Coffee price volatility only continues. After falling to a seven-month low of US…

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Pret A Manger Names New U.S. President, Seeks Growth

Daily Coffee News Staff | July 23, 2025 A Pret A Manger location in New York. Longtime quick-service food and coffee executive Felipe Athayde was recently tapped by the UK-based…

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Has matcha become the new espresso?

Matcha is having its moment. From small independent specialty coffee shops to larger chains, the vibrant green tea powder is taking over menus. Younger consumers, particularly Gen Z, are driving…

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Laybird Launches with the MagAttach Magnetic Coffee Scale

The MagAttach Coffee Scale and included attachments. All images courtesy of Laybird. A new coffee accessories maker called Laybird has left the nest with a new magnetic coffee scale…

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A Look at Specialty-Coffee Culture in Laos

We take a deep dive into the history of Lao coffee production and explore 3 noteworthy coffee shops in the southeast Asian country. BY MICHAELA TOMCHEK & EMILY JOY MENESESBARISTA…

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How specialty coffee is challenging the status quo in Italy

Italy has long been a bastion of traditional coffee culture. Thanks to the advent of the espresso machine in the 1880s, many Italians have held firm to the belief that…

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Major New Barista Event Level Up to Debut in Minneapolis This Fall

All images courtesy of Raise the Bar. A new non-competitive event for baristas called Level Up is coming to Minneapolis this fall, and it happens to feature a sparkling roster…